SOIRÉE FOODS
Gourmet Salts, Sugars and Spice Blends
Make Everyday A Soirée
At Soirée Foods, we believe food is more than fuel—it’s memory, tradition, and celebration. Soirée Foods was created to share that sense of togetherness with the world.
We craft gourmet salts, sugars, and spice blends that reflect both the heritage of the Caribbean and the flavors of the world, inspired by open-air markets, global travels, and the simple joy of a well-seasoned meal. From zesty citrus salts to spicy island sugars, every jar is a passport to a new taste experience.
We use only natural, high-quality ingredients—from pure sea salts and raw cane sugar to sun-dried herbs, and carefully sourced spices. Every blend is hand-packed in small batches on St. Croix, U.S. Virgin Islands, because flavor deserves attention.
U.S. Virgin Islands
The U.S. Virgin Islands is a place where food is celebration, spice is heritage, and every meal is an invitation to slow down and savor.
On the sun-drenched shores of St. Croix, life revolves around family gatherings, Sunday suppers, and beachside cookouts.
It’s an island rich with bold flavors, and culinary traditions passed down lovingly from kitchen to kitchen.
